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[ Home > EAS > EAS BetaGen Rasberry 90 Servings ]
 
Betagen from EAS combines phosphagen creatine with HMB. This EAS Betagen Product Was Designed To: Increase lean mass and strength, Suppress muscle protein breakdown following exercise, Enhance muscle energetics and recuperation.
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Nutrition Facts | |
Serving Size: 2 Level Scoops (10.57 grams) | |
Servings per Container: ~90 |
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Amount per Serving |
% Daily Value |
| Total Calories |
20 |
|
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| Calories from Fat |
0 |
|
|
| Total Fat |
0 |
g |
0 % |
| Saturated Fat |
0 |
g |
0 % |
| Cholesterol |
0 |
mg |
0 % |
| Total Carbohydrates |
5 |
g |
2 % |
| Sugars |
0 |
g |
|
| Protein |
0 |
g |
0% |
| Vitamin C |
500 |
mg |
833 % |
| Vitamin E |
200 |
IU |
667 % |
| Thiamin |
380 |
mcg |
25 % |
| Riboflavin |
425 |
mcg |
25 % |
| Niacin |
5 |
mg |
25 % |
| Vitamin B6 |
500 |
mg |
25 % |
| Folic Acid |
100 |
mcg |
25 % |
| Vitamin B12 |
2 |
mcg |
25 % |
| Pantothenic Acid |
3 |
mg |
25 % |
| Calcium |
140 |
mg |
14 % |
| Creatine Monohydrate |
2 |
g |
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| L-Glutamine |
2 |
g |
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| Calcium (as Calcium HMB) |
1 |
g |
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| Taurine |
500 |
mg |
| | * Percent Daily Values are based on a 2,000-calorie diet. Your daily values may be higher or lower depending on your caloric needs
| | These statements have not been evaluated by the Food and Drug
Administration. This product is not intended to diagnose,
treat, cure or prevent any disease. |
Other Ingredients: Maltodextrin,
Artificial Flavors, Citric Acid, Sucralose, Red No. 40, Red No. 40 Lake, Blue
No. 2.
Recommended Use: As a dietary supplement,
add 2 scoops or 1 tablespoon to 4 oz of water or juice, and stir/mix until
dissolved. Use 3 servings daily. Do not exceed recommended servings. Consult
with physician prior to use if you have any medical conditions. Do not use if
pregnant or lactating. Note: Athletes who engage in intense, regular exercise
should consume at least 120 oz of water per day. Drink an additional 16 oz of
water for each pound of weight loss during exercise.
| GVP LLC © 2008 | 3004 Selwyn Ave, Charlotte, NC 28209 | 1-704-371-4902 |
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