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[ Home > Universal Nutrition > Universal Milk & Egg 3.5 Lb ]
 
Milk & Egg from Universal Nutrition is an ideal combination of milk protein (casein & lactalbumin) and egg protein (albumin). Research has shown that the specific blend of proteins found in this protein supplement can promote significant muscle growth when combined with anaerobic resistance training. Aside from the specific proteins used (whey vs. milk), there are other notable differences between Whegg and Milk & Egg. While Whegg combines fast and slow-acting proteins, Milk & Egg contains only slow-acting proteins, making the latter better suited for evening use when fasting during sleep becomes an issue.
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| Nutritional Facts | | Serving Size: 1 Scoop (35 g) | | Servings per Container: 45 |
| | Amount per Serving | | % Daily
Value* |
| | Calories | 112 | g | | | | | Total Carbohydrate | 4 | g | | 2 % | | | Sugars | 4 | g | | | | | Total Fat | 0 | g | | 0 % | | | Protein | 24 | g | | 48 % | | | Vitamin A | 2,500 | IU | | 50 % | | | Vitamin C | 30 | mg | | 50 % | | | Vitamin D | 200 | IU | | 50 % | | | Thiamin | 750 | mcg | | 50 % | | | Ribolflavin | 850 | mcg | | 50 % | | | Niacin | 10 | mg | | 50 % | | | Vitamin B6 | 1 | mg | | 50 % | | | Vitamin B12 | 3 | mcg | | 50 % | | | Biotin | 75 | mcg | | 25 % | | | Calcium | 500 | mg | | 50 % | | | Iron | 180 | mcg | | 50 % | | | Magnesium (as oxide) | 100 | mg | | 25 % | | | Sodium | 145 | mg | | 6 % | |
| | Protein Enzyme Complex | 50 | mg | | | | | Papain | | | | | | | Bromelain | | | | | |
| | * Percent Daily Values are based on a 2000 calorie diet. | |
These statements have not been evaluated by the Food and Drug
Administration. This product is not intended to diagnose,
treat, cure or prevent any disease.
Other Ingredients: Premium protein blend (consisting of calcium caseinate, lactalbumin, and egg white albumin), dextrose, natural flavors, lecithin, papain, bromelain.
Recommended Use: Mix 1-2 level scoops in a blender with 12 ounces of your favorite beverage, or as directed. Intense training requires a daily intake of about 1 gram of protein per 2.2 pounds of body weight. Always consult your health care professional before undertaking and diet or exercise routine.
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